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Wedding Menu
Meza - Selection of Eight of the following

» Fine selection of cold meat » Labni » Almonds
» Toasted Lebanese Bread » Tabouli » Basterma
» Mild Chili Fish » Baked Kibah » Shanklish
» Potato Salad » Raw Kibi » Celery
» Tzatziki » Olives » Carrots
» Rocca Salad » Marrow Salad » Houmos
» Crab Salad » Mixed Nuts » Cheese
» Taramasalata    
Entree - Selection of One

» Pasta: Penne Napolitana, Fettuccine, Tortolini, Ravioli and Lasagna
» Prawn Cocktail
» Fish Meuniere
» Fish Panne

Main Courses (All Served with our vegetables of the day)

Chicken:
Beef:
» Half Chicken » Steak Mushroom or Napolitana Sauce
» Chicken Schnitzel in Mushroom Sauce » Roast Beef in a Demiglaze or Gravy Sauce
» Chicken Maryland in a Demiglaze Sauce » Beef Stroganoff with Steamed Rice or Pasta
» Chicken Supreme in a White Sauce
 » Veal Schnitzel
» Chicken Boscaoila  
» Breast of Chicken in a Garlic or Mushroom Sauce  
Lamb:
Fish:
» Roast Lamb
 » Fish Panne
» Stuffed Lamb with Rice and Pine Nuts Stuffing » Fish Meuniere in a Lemon, Butter and Parsley Sauce

Deserts

» Fruit Platter » Cassata » Profiterols » Fruit Salad
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